Curried Tuna Salad

I am not a fan of tuna and I love this recipe.
You may want to double or triple it … my neighbor liked this so much she hid it from her husband!

Curried Tuna Salad

2 - 5 oz can tuna
6 to 8 tbsp homemade mayo, based on your preference (see recipe below)
3 tbsp parmesan cheese
3 tbsp relish
1/8 cup chopped onion
½ tsp curry
2 tbsp parsley
1 heaping tbsp minced garlic
2 hard boiled eggs
Mix together and serve alone or with crackers or toast

NOTE: jar mayo can be used but the homemade version makes a big difference.
Homemade mayo can not be used after 4 days.

Homemade Mayo

1 egg
1 tbsp white wine vinegar
1 tsp dry mustard
¼ tsp lemon pepper
Salt and pepper
1 cup vegetable or canola oil

Mix all but oil together in food processor
Add oil through tube